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DL-Malic Acid Powder

As a commonly used food additive and flavoring agent, DL-malic acid is widely used in jelly and fruit-based foods to help the absorption of food and improve appetite. As an acidity regulator, it can be used instead of citric acid.
  • CAS #:

    617-48-1
  • Certificates:

    ISO9001/Kosher/Halal
  • Specifications:

    BP/USP/FCC
Product Description

Product Name:DL-Malic Acid Powder

CAS No.: 617-48-1

H. S Code: 2918199090
Molecular weight: 134.09
Appearance: White or colorless crystalline powder, odorless and soluble in water.
Specification: FCC VII
Package: 25 kg net in a composite paper-plastic bag.

Function and Application

(1) In food industry: it can be used in the processing and concoction of beverage, liqueur, fruit juice and the manufacture of candy and jam etc. It also has effects of bacteria inhibition and antisepsis and can remove tartrate during wine brewing.
(2) In tobacco industry: malic acid derivative (such as esters) can improve the aroma of tobacco.
(3)In pharmaceutical industry: the troches and syrup compounded with malic acid have fruit taste and can facilitate their absorption and diffusion in the body.
(4) Daily chemical industry: as a good complexing agent, it can be used for toothpaste formula, spice synthesis formulas and so on. It also can be used as a deodorant and detergent ingredients. As a food additive, malic acid is an essential food ingredient in our food supply.As a leading food additives and food ingredients supplier in China, we can provide you with high quality malic .

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