Luo Han Guo (Monk Fruit) grew and harvested from vines in the Guangxi Province of China, this rare fruit is often used as a sugar substitute. It is known to have a positive effect on blood glucose and helps to ease damaged pancreatic cells. Long used to reduce coughs and fevers, additional health benefits of this unique fruit are constantly being found.
Mogroside extracted from monk fruit(Luo Han Guo) is an ideal low-calorie natural sweetener and has been widely used in beverage and food additive industries.
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