Biotin also called vitamin H and coenzyme R is a water-soluble B vitamin. It is essential for the synthesis of vitamin C, indispensable for the normal metabolism of fats and proteins, and a nutrient necessary for the maintenance of natural growth, development, and normal human functional health. Biotin, as a dietary supplement, has the following main functions.
1、Protection of
hair, nails, and skin
Biotin can improve the structure of keratin,
which is the basic protein of hair, skin, and nails. A study of women with
brittle or split nails noted that oral supplementation with 2.5 mg of biotin
over at least 6 months increased nail thickness by an additional 25% (to
normal/healthy control values), and about half of the brittle nail group (4 of
8 subjects) also had reduced splitting of nails.
2. Regulation of blood sugar in diabetics
Studies have shown that biotin may help
prevent kidney damage in people with insulin-dependent type 1 diabetes and may
also help regulate blood sugar in people with type 2 diabetes.
3、Improve obesity
American researchers found that biotin can
promote the decomposition of fat and carbohydrates, so that they accelerate the
conversion into the energy required for human activity; such as the body biotin
number is insufficient, fat will accumulate in the body and cause obesity. This
discovery has laid a solid foundation for the application of biotin in weight
loss and slimming health products and opened up a broader market for biotin.
4、Promote fetal
development
To promote the baby's health, additional
biotin and folic acid can be taken during pregnancy to prevent the formation of
malformations. 2008, the Japanese Ministry of Health and Welfare officially announced
that biotin and folic acid are both mandatory nutrients for pregnant women in
Japan.
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