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  • 2022 Annual Popular Color - Periwinkle Blue Jul 07, 2022
    2022 Annual Popular Color - Periwinkle Blue The international color authority Pantone released the 2022 annual popular color - periwinkle blue (PANTONE 17-3938 Very Peri), which is a blue to purple hue, can give people a gentle and comfortable visual effect. However, if this as the main color of food (especially drinks), I think few people will like it. Because studies have shown that blue-toned f...
  • Low GI Value Sugar Substitute-- L-arabinose Jun 29, 2022
    Low GI Value Sugar Substitute-- L-arabinose L-arabinose, which is widely found in nature as a heteropolysaccharide in fruits and coarse grains hulls, is about half the sweetness of sucrose, has high acid and thermal stability, and is not absorbed by the human body, does not produce heat, and unlike some functional sugars, it can also undergo a merad reaction, which broadens its application in baki...
  • The Hottest Product for Weight Loss Ingredients in 2022 Will Be? Jun 29, 2022
    The Hottest Product for Weight Loss Ingredients in 2022 Will Be? With the epidemic making a comeback, many people have been forced to stay home and reduce their exercise, and with summer just around the corner, weight loss has become one of the most talked about topics during this time. In addition to low-carb diets and fitness, there are many functional ingredients that have a weight loss effect ...
  • Monk Fruit - the New Star of the Sugar Substitute Market Jun 21, 2022
    Monk Fruit - the New Star of the Sugar Substitute Market In April 2022, the launch of the Dietary Guidelines for Chinese Residents (2022) was held in Beijing. It was mentioned at the meeting that according to the National Nutrition and Chronic Disease Surveillance Report, the rate of overweight and obesity among Chinese residents is over 50% for adults, and nearly 20% for adolescents aged 6-17. Ex...
  • Innovation and Market Application of Probiotic Raw Materials in Japan Jun 21, 2022
    Recently, the Department of Food Safety Standards and Monitoring and Evaluation of the National Health Commission issued Announcement No. 2 of 2022 ("Announcement on 36 "Three New Food Products" such as Bifidobacterium Rheinlandicum"), which announced three new food ingredients such as Bifidobacterium Rheinlandicum, Bifidobacterium longum subspecies BB536 and sugar cane polyphenols. As one of the ...
  • Ten Billion Dollar Market - Pharmaceutical Excipients Jun 14, 2022
    Ten Billion Dollar Market - Pharmaceutical Excipients Thanks to the rapid growth of generic and biological drugs and the increasing popularity of orphan drugs, functional and multifunctional excipients have made technological progress. With the rapid expansion of immediate pharmaceutical demand, the pharmaceutical excipients market is further expanding. According to a new report published by Marke...
  • Threonine Exports Up 19% in Jan-April 2022 Jun 07, 2022
    China has huge production capacity of threonine (fermentation), and the largest producer, Meihua Bio, has more than 300,000 tons of threonine capacity alone. The capacity release is obvious in these years, and the export volume also maintains a high growth rate. Keynovo statistics based on data published by the Chinese National Customs show that From January to April 2022, the export volume of thr...
  • Sleep Health Hot Products May 17, 2022
    Emotional and sleep health has become a major health concern for consumers of all ages. Stress leads to sleep deprivation, and the corresponding lack of sleep increases stress. This vicious cycle existed long before the outbreak, but the epidemic has exacerbated the problem. Consumers are experimenting with functional foods and dietary supplements to alleviate mood and sleep problems, and there is...
  • Turmeric - the New Trend in Joint Health Products May 10, 2022
    The Best Supplements Award is an annual award held by Delicious Living magazine in the U.S. It is divided into two categories: Consumer Choice Award and Distributor Choice Award, and each year the best products are selected from thousands of dietary supplements based on a combination of consumer and distributor satisfaction, in addition to quality, purity, ingredients, efficacy and innovation. In ...
  • Collagen--The New Trend in Joint Care Apr 25, 2022
    According to SPINS (Chicago), sales of joint health-related supplement ingredients fell 2.3 percent in the 52 weeks ending Dec. 26, 2021.SPINS Intelligence noted that part of this decline may be related to the impact of the COVID-19 pandemic as consumers began to focus on other health issues such as stress relief, sleep and immunity . Also, as more seniors stayed at home during this time, lower ac...
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