Lactose is a disaccharide sugar composed of galactose and glucose that is commonly found in milk. It makes up around 2-8% of milk by weight, although this amount can vary among species and individuals. Lactose can also be extracted from sweet or sour whey for use in various industrial applications. In addition to providing energy for the human body, lactose has several unique nutritional propertie...

Lactose is a disaccharide sugar found in milk and dairy products. It is composed of two simple sugars, glucose and galactose, and has a variety of applications in the food industry. Lactose is also an important nutrient for human health and has several beneficial effects on the body. One of the main applications of lactose in the food industry is as an adsorption and dispersant for powdery food co...

Lactose has been used in the pharmaceutical industry for many years, with its application in pharmaceutical preparations being one of its main uses. In tablet production, it is common to add an excipient to a certain amount of medicine to increase the weight and volume of the tablet. This excipient should be a harmless substance that has good fluidity and allows the mixture to flow smoothly into t...

Lactose is a carbohydrate sugar composed of galactose and glucose subunits, with the molecular formula C12H22O11. It makes up around 2-8% of milk by mass. The name lactose comes from lac (gen. lactis), the Latin word for milk, plus the suffix -ose, which is used to name sugars. Lactose is a white, water-soluble, non-hygroscopic solid with a mildly sweet taste. It is widely used in the food industr...

Glutathione is a tripeptide molecule composed of three amino acids: glutamic acid, cysteine, and glycine. It is an important antioxidant that plays a crucial role in protecting cells from oxidative stress and maintaining overall health. The primary method for producing glutathione is through microbial fermentation. Selected strains of bacteria, such as Escherichia coli or Saccharomyces cerevisiae,...

Melatonin is a hormone that plays a crucial role in regulating the sleep-wake cycle in humans and animals. It is primarily produced by the pineal gland in the brain, and its production is influenced by light exposure. When darkness falls, melatonin production increases, signaling to the body that it is time to sleep. Conversely, when light is detected, melatonin production decreases, signaling tha...

Once upon a time, in a bustling town, there was a little shop known as "The Radiant Skin." The shop specialized in skincare products and was renowned for its magical potions that could transform dull skin into a radiant glow. The shop owner, Mrs. Johnson, was passionate about helping her customers feel confident in their own skin. One day, a young woman named Sarah entered the shop with a frown on...

The lactose market has witnessed significant growth in recent years, driven by various factors such as increasing demand for lactose-based products, a rise in lactose-intolerant population opting for lactose-free alternatives, and the growing use of lactose in the pharmaceutical industry. Lactose, a natural sugar found in milk and milk products, is widely used as a functional ingredient in the foo...

Lactose intolerance, a common digestive disorder, affects millions of individuals worldwide. It occurs when the body lacks an enzyme called lactase, which is necessary for breaking down lactose, the sugar found in milk and dairy products. While some people are born with lactose intolerance, others can develop it later in life. In this blog post, we will explore whether it is possible to become lac...

Collagen is a protein that plays a crucial role in maintaining the integrity and strength of our skin, bones, joints, and connective tissues. Collagen supplements, such as collagen peptides, have gained popularity in recent years for their potential health benefits. However, the question remains: do collagen peptides actually work? Collagen peptides are derived from collagen sources, such as bovin...

It is generally true that cats are lactose intolerant. Like many other mammals, cats lack the enzyme lactase, which is responsible for breaking down lactose, the sugar found in milk and other dairy products. Without enough lactase, cats are unable to effectively digest lactose, leading to digestive issues such as diarrhea, bloating, and discomfort. Feeding cats large amounts of milk or dairy produ...