Promoting the digestion and absorption of nutrients Probiotics can synthesize digestive enzymes, and together with the digestive enzymes synthesized by the animal body, they participate in the digestion of nutrients in the intestine. They stimulate the animal body to secrete digestive enzymes, reduce the depth of the small intestine crypt, increase the height of the villi, increase the surface are...
MSM is used in industry as a high temperature solvent and raw material for organic synthesis, as a fixative for gas chromatography, as an analytical reagent, as a food additive and as a drug. According to foreign reports: MSM can eliminate viruses, enhance blood circulation, soften tissues, relieve pain, strengthen muscles and bones, calm the spirit, increase physical strength, maintain skin and h...
HPMC Classification and Functions Hydroxypropyl methyl cellulose, also known as hydroxypropyl methyl cellulose and cellulose hydroxypropyl methyl ether, is made using highly pure cotton cellulose as raw material, which has been specially etherified under certain conditions. Hot water dissolution method: Since HPMC does not dissolve in hot water, initially HPMC can be dispersed evenly in hot water ...
Hyaluronic Acid Classification and Functions Large Molecule Hyaluronic Acid "Large molecules" are probably the most widely used type of hyaluronic acid, as they are capable of capturing hundreds of times their own moisture and are quite good moisturisers. However, as mentioned above, the molecular weight exceeds a certain limit, which makes absorption very difficult, so this type of hyaluronic aci...
According to Innova Market Insights, the sweetener with the highest CAGR globally between July 2016 and June 2021 is erythritol at 32%, while another popular sweetener, stevia, is growing at a CAGR of 13%. Erythritol has become the hottest sweetener worldwide. Erythritol is the only sugar alcohol product on the market that has been naturally transformed and extracted by biological fermentation, is...
Originally from China, Monk Fruit (Luo Han Guo) is popular in the global market as a natural sweetener. the global Monk Fruit market was US$396.34 million in 2019 and is expected to reach US$532.17 million by 2026, growing at a CAGR of around 4.3%. Because it can be directly labelled as rooibos in the label without being an additive, rooibos is considered to be a sugar substitute that meets the cl...
Recently, TikTok has been abuzz with the "chlorophyll beauty" craze. The #chlorophyll has reached a total of around 400 million interactions. Although chlorophyll beauty is not yet scientifically proven, its "high popularity" is expected to make it a popular beauty ingredient. According to TikTok, the average weekly searches for chlorophyll have increased by 330% compared to last year, placing it ...
With the second largest share of global nutraceutical retail revenues, cardiovascular health is a mature, long-standing, broad category and is highly commoditized, with omega-3, coenzyme Q10 and arginine dominating the market. The trend in this segment, especially in developed countries, is the growth of products with clinically supported, high-end markets with branded advanced ingredients. Common...
The growth of the Internet and the gradual increase in the penetration of electronics in people's lives has deepened the damage to the eyes, with both students, office workers and the elderly facing a range of eye problems such as myopia, dry eye, eye strain and cataracts. According to Innova Market Insights, global products with eye health claims will grow at a CAGR of 20% between 2017 and 2019, ...
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