Food Additives Tween 60

Polysorbate 60, commonly known as Tween 60, is a nonionic surfactant and emulsifier derived from sorbitol and fatty acids, typically stearic acid. It appears as a yellow to amber-colored, viscous liquid or semi-gel and is soluble in water, ethanol, and various organic solvents.

CAS #:
9005-67-8
Certificates:
ISO 9001
Specifications:
5%-98%
Payment:
L/C,T/T,D/P,Western Union,Paypal,Money Gram

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Product Detail

Functions:

Emulsifying Agent: Tween 60 helps stabilize emulsions, ensuring that oil and water-based ingredients do not separate.
Solubilizing Agent: It enhances the solubility of otherwise insoluble ingredients in water.
Stabilizer: It improves the texture and stability of products by preventing crystallization and separating components.
Dispersing Agent: Tween 60 aids in the uniform distribution of particles in suspensions, ensuring consistent product quality.

Applications:

Food Industry: Used in bakery products, creams, and sauces to improve texture and shelf life by stabilizing emulsions.
Pharmaceuticals: Incorporated in creams, ointments, and injectables to ensure the consistent mixing of active ingredients.
Cosmetics: Found in lotions, creams, and shampoos as an emulsifier and dispersant, improving the spreadability and stability of products.
Industrial Applications: Utilized in the preparation of coatings, paints, and lubricants to improve consistency and stability.

Tween 60 is a versatile ingredient valued across various industries for its ability to stabilize and enhance product formulations.

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Subject : Food Additives Tween 60

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