*Supply Blue & Green Spirulina PowderBlue & Green Spirulina Powder is a premium natural algae product known for its high nutritional value and vivid color. Derived from Spirulina, a nutrient-dense microalga, it offers a rich source of vitamins, minerals, and essential amino acids. The powder is available in blue and green varieties, each containing unique pigments: Phycocyanin (blue) and Chlorophyll (green), which offer potent antioxidant properties.
Beet root powder is a versatile superfood ingredient made from dehydrated and ground beets. It retains the essential nutrients and vibrant red color of fresh beets, providing a rich source of dietary nitrates, antioxidants, vitamins (A, C), and minerals (potassium, iron). Known for its numerous health benefits, beet root powder supports cardiovascular health, boosts athletic performance, and enhances overall well-being. It is widely used in food and beverage products as a natural colorant and flavor enhancer, as well as in nutritional supplements for its high nitrate content, which promotes healthy blood flow and energy levels. Available in fine powder form, beet root powder is ideal for smoothies, juices, baked goods, and functional foods.
Vitamin B12 Powder is a synthetic (man-made) form of vitamin B12. Naturally occurring vitamin B12 is found in fish, seafood, milk, egg yolk and fermented cheeses.
Lactobacillus acidophilus is a beneficial probiotic bacterium commonly found in the human gut and fermented foods. Known for its ability to promote digestive health and balance the gut microbiome, it is a popular ingredient in dietary supplements, functional foods, and beverages. This probiotic strain helps maintain a healthy balance of good bacteria, supports immune function, and enhances nutrient absorption.
Soy milk powder is a plant-based, dairy-free alternative made from non-GMO soybeans. It is rich in high-quality proteins, essential amino acids, vitamins, and minerals, making it a nutritious option for those seeking a vegan or lactose-free substitute. Soy milk powder is easy to dissolve and can be used in various food and beverage applications, such as smoothies, baking, and cooking. Its light, creamy texture and mild flavor make it an excellent ingredient in vegan recipes, instant beverages, and nutritional supplements. The powder form provides extended shelf life and convenient storage, while its versatility makes it ideal for various dietary needs and preferences.
Seaweed extract, derived from various species of marine algae, is a versatile ingredient known for its rich nutritional content and multiple benefits across various industries. It contains a wide range of minerals, vitamins, antioxidants, and polysaccharides that support plant growth, boost skin health, and improve overall wellness. In agriculture, seaweed extract is used as a natural fertilizer and soil conditioner to enhance crop yield and plant resilience. In the cosmetic industry, it is valued for its hydrating, anti-aging, and soothing properties, making it a popular ingredient in skincare formulations. Seaweed extract is also utilized in dietary supplements to provide essential nutrients and promote immune health.
Ginseng extract, derived from the roots of the Panax ginseng plant, is a potent herbal supplement renowned for its adaptogenic and health-promoting properties. Rich in active compounds known as ginsenosides, ginseng extract is used globally to support energy levels, enhance cognitive function, and boost the immune system. With its origins in traditional Asian medicine, this extract has gained popularity in modern wellness and healthcare applications. It is commonly available in powdered, liquid, or capsule form and is used in a wide range of products, from dietary supplements to functional foods and skincare. The extract is valued for its antioxidant and anti-inflammatory properties, which contribute to overall well-being and vitality, making it an ideal ingredient for health-conscious consumers and manufacturers alike.
Soya lecithin, derived from soybeans, is a natural emulsifier and stabilizer widely used in the food, pharmaceutical, and cosmetic industries. It contains a complex mixture of phospholipids that help maintain cell structure and support various physiological functions. Known for its excellent emulsifying, dispersing, and stabilizing properties, soya lecithin is a versatile ingredient in baked goods, chocolates, dairy alternatives, dietary supplements, and skincare formulations. It is available in various forms, including liquid, granules, and powder, catering to diverse application needs.
Evening primrose oil, extracted from the seeds of the evening primrose plant (Oenothera biennis), is a rich source of gamma-linolenic acid (GLA), an essential omega-6 fatty acid. Known for its anti-inflammatory and skin-soothing properties, this oil is widely used in the health and beauty industries. It helps promote skin health, supports hormonal balance, and alleviates symptoms of premenstrual syndrome (PMS) and menopause.
Nisin is a natural food preservative with high efficiency, non-toxicity, safety and no side effects, and has good solubility and stability. It can effectively inhibit the growth and reproduction of many Gram-positive bacteria that cause food decay, especially for thermostable Bacillus, Clostridium botulinum and Listeria.
Xanthan gum can be widely used in more than 100 products in more than 20 industries such as petroleum exploration, chemical industry, food, medicine, agriculture, dyes, ceramics, papermaking, textiles, cosmetics, construction and explosives manufacturing.
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