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  • Sleep Health Hot Products May 17, 2022
    Emotional and sleep health has become a major health concern for consumers of all ages. Stress leads to sleep deprivation, and the corresponding lack of sleep increases stress. This vicious cycle existed long before the outbreak, but the epidemic has exacerbated the problem. Consumers are experimenting with functional foods and dietary supplements to alleviate mood and sleep problems, and there is...
  • Threonine Exports Up 19% in Jan-April 2022 Jun 07, 2022
    China has huge production capacity of threonine (fermentation), and the largest producer, Meihua Bio, has more than 300,000 tons of threonine capacity alone. The capacity release is obvious in these years, and the export volume also maintains a high growth rate. Keynovo statistics based on data published by the Chinese National Customs show that From January to April 2022, the export volume of thr...
  • Ten Billion Dollar Market - Pharmaceutical Excipients Jun 14, 2022
    Ten Billion Dollar Market - Pharmaceutical Excipients Thanks to the rapid growth of generic and biological drugs and the increasing popularity of orphan drugs, functional and multifunctional excipients have made technological progress. With the rapid expansion of immediate pharmaceutical demand, the pharmaceutical excipients market is further expanding. According to a new report published by Marke...
  • 2022 Annual Popular Color - Periwinkle Blue Jul 07, 2022
    2022 Annual Popular Color - Periwinkle Blue The international color authority Pantone released the 2022 annual popular color - periwinkle blue (PANTONE 17-3938 Very Peri), which is a blue to purple hue, can give people a gentle and comfortable visual effect. However, if this as the main color of food (especially drinks), I think few people will like it. Because studies have shown that blue-toned f...
  • Application of Erythritol in the Food Industry Jul 14, 2022
    Application of Erythritol in the Food Industry Erythritol is a newly developed 4-carbon sugar alcohol that can be produced by fermentation of glucose. It is a white crystalline powder with a refreshing sweetness, not easy to absorb moisture, stable at high temperature, stable in a wide pH range, and when dissolved in the mouth It has a mild cooling sensation and is suitable for a variety of foods....
  • What is chitosan and chitosan oligosaccharide Aug 05, 2022
    The FAQ for chitosan and chitosan oligosaccharide Q1. What is chitosan? What is Chitosan oligosaccharide? A: Chitosan is the deacetylated product of chitin, the chemical name is β-1,4-2-amino-2-deoxy-D-glucose. It is a natural cationic polysaccharide. Chitosan oligosaccharide is made from chitosan as raw material through papain (or papain and cellulase) enzymolysis, filtration, spray drying and ot...
  • China has new regulations for medical sodium hyaluronate Nov 18, 2022
    On November 14, the website of the China Food and Drug Administration released the "Announcement on the Management Category of Medical Sodium Hyaluronate Products" (hereinafter referred to as the "Announcement"). Among them, it is clear that sodium hyaluronate has been used in cosmetics as a moisturizing and hydrating ingredient. Products containing sodium hyaluronate that is applied to skin, hair...
  • What are the benefits of glutathione? Nov 18, 2022
    Glutathione is a potent antioxidant found in both plants and animals. Often called the “master antioxidant,” glutathione also boosts (recycles) other antioxidants, like vitamin C and vitamin E, as well as alpha lipoic acid and CoQ10. The benefits of glutathione 1. Reduces oxidative stress According to an article published in the journal Nutrients, glutathione was found to be a “promising and excit...
  • Chondroitin sulfate has a wide range of uses Nov 18, 2022
    As an over-the-counter drug, chondroitin sulfate is mainly derived from the extraction of cartilage from sharks, cattle, pigs, and chickens. With the continuous deepening of research over the years, it was found that chondroitin sulfate not only has the effect of preventing arthritis, but also has a significant effect in the treatment of bone and joint diseases, and has a satisfactory effect in th...
  • Hyaluronic acid can be used as an oral food Nov 25, 2022
    Hyaluronic acid is a new food ingredient that can be used in dairy products, liquid beverages, chocolate, and other general foods. Hyaluronic acid is widely found in human tissues such as the eye vitreous, joint cavity, blood, and skin, with moisturizing and lubricating effects. The approval of sodium hyaluronate has injected new life into the oral beauty market. Studies have shown that hyaluronic...
  • Coenzyme Q10's functions and markets Nov 25, 2022
    Coenzyme Q10 is a vitamin-like substance found throughout the body, especially in the heart, liver, kidney, and pancreas. It is eaten in small amounts in meats and seafood. Coenzyme Q10 can also be made in a laboratory. Coenzyme Q10 is most commonly used for conditions that affect the heart, such as heart failure, chest pain, and high blood pressure. It is also used for preventing migraine headach...
  • What are the benefits of spirulina? Dec 02, 2022
    Spirulina is a multicellular algae organism with cell walls without cellular membranes and very little cellulose, such a structure makes the nutrients of spirulina extremely easy to be absorbed by the human body. The net protein utilization rate (NPU) of green A spirulina is 53-68% and the digestibility rate is 83-95%, which makes it easy for even the elderly and children with poor digestion and a...
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